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Proteins, peptides and metabolites

Description

Mass spectrometry instrumentation is applied both for peptide and protein analysis and for metabolite detection and quantification

Proteomics on animal, plant or microbial matrices
Exocellular peptidomics or peptidomics from enzymatic digestion
Detection of hidden allergens in food matrices with a semi-quantitative MS method based on “peptide signature” by MRM (Multiple Reaction Monitoring)
Quality control of recombinant proteins
Target and untarget metabolomics: qualitative and quantitative analysis of metabolites under controlled physiological conditions or under specific conditions

Moreover:

Study of tailored analytical methodologies based on mass spectrometry analysis, in order to propose to the market new solutions able to answer to specific needs